Recognizing State College Farmers' Market

Floor Speech

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Mr. THOMPSON of Pennsylvania. Mr. Speaker, I rise today to recognize the State College Farmers' Market which celebrates 50 years of service this year.

Since the mid-1970s, the farmers' market has been a State College staple, bringing together local businesses, families, and Penn State students.

Started by a dozen local farmers, the market has stayed true to its original mission: to provide people with fresh, local foods while supporting Pennsylvania farmers.

For five decades, the market evolved to offer a variety of products, influenced by Centre County's growing population and Penn State's large student body.

Vendors have continued bringing old-time favorites like maple syrup and pies, while introducing new goods like cider doughnuts. A handful of vendors have been selling local favorites since the market's earliest years, showing up every weekend to sell their goods.

Mr. Speaker, the State College Farmers' Market exemplifies the importance of Pennsylvania farms, the value of small businesses, and the influence of community.

As we celebrate this milestone, let us look ahead to the next 50 years and keep this community tradition thriving.

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