Letter to Hon. Sonny Perdue, Secretary of the Department of Agriculture - Rounds, Thune Push to Keep Foreign Beef from Receiving "Product of the U.S.A." Label

Letter

Date: Oct. 30, 2019
Location: Washington, DC

Dear Secretary Perdue:

We write to express our support for the U.S. Cattlemen's Association's petition requesting the establishment of certain beef labeling requirements.

As you may know, concerns have been raised around the U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) and the qualifications for labeling beef as a "Product of the U.S.A." Specifically, USDA's Food Safety and Inspection Service (FSIS) does not currently require that beef be born, raised, and slaughtered in the United States in order to carry a "Product of the U.S.A." label. As a result, beef from cattle that are born, raised, and slaughtered in another country can be labeled "Product of the U.S.A." so long as the beef undergoes additional processing in a USDA-inspected plant.

Our farmers and ranchers work hard to deliver the highest-quality and safest food products in the world. Americans recognize this, and they want to know where their food is coming from. Unfortunately, without clear parameters, the current "Product of the U.S.A." label can be misleading to consumers and can result in imported beef being labeled as though it is of U.S. origin.

Thank you for your prompt attention to this matter. We look forward to your response.


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