Letter to Phyllis Fong, USDA Inspector General - Members of Congress Demand Answers on Puerto Rico Nutrition Funding Delay
Letter
Dear Inspector General Fong:
On June 3, 2019 the United States Congress passed H.R. 2157, now Public Law No. 116-20. This Act provides $17.2 billion in FY2019 supplemental appropriations to several departments and agencies for expenses related to the consequences of recent wildfires, earthquakes, hurricanes and other natural disasters. Section 104 of this Act provides a grant to the Commonwealth of Puerto Rico of $600,000,000 for disaster nutrition assistance in response to a major disaster or emergency as provided by the Stafford Act.[1] This amount was designated by Congress as being for an emergency requirement pursuant to the Balanced Budget and Emergency Deficit Control Act.[2]
Congressional intent in designing H.R. 2157 was a swift disbursement of much needed additional funds for Puerto Rico's Nutritional Assistance Program (NAP). However, we are unclear as to why these funds have not reached the Puerto Rican people. Approximately 1.4 million Puerto Rico residents are participants of this program and nearly 45 percent of on-island households with children younger than 18 depend on nutritional assistance benefits.[3] The emergency NAP aid approved by Congress allows Puerto Rico to bring its food stamps benefits roughly in line to those received by states on the mainland. However, because the funds have not been released, recipients in Puerto Rico have experienced benefit cuts of almost 25 percent.
We have read reports that Puerto Rico's Family Department, which administers the NAP program, has been unable to obtain clarity or guidance from the USDA as to how to secure this emergency food stamp funding.[4]
Therefore, we respectfully request the Inspector's General office investigate this matter, determine why this assistance has been delayed and provide Congress with its findings as soon as possible. Thank you for your attention to this time-sensitive issue.
Sincerely,
Source